Quick And Easy Guide To Cooking Canned Bamboo Shoots For Flavorful Dishes
To cook canned bamboo shoots, first rinse them thoroughly to remove excess salt. Then, heat your wok or large skillet over medium-high heat and add a drizzle of oil. Once hot, add the bamboo shoots and stir-fry for 5-7 minutes, or until heated through. Canned bamboo shoots are a versatile ingredient that can be added …
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