Ultimate Guide To Assessing Orange Quality: Step-By-Step Inspection For Flavor &Amp; Freshness
To assess orange quality, observe key factors: Skin: Look for smooth, firm skin with no blemishes. Color: Oranges should be bright and evenly colored, with minimal green or yellow hues. Smell: Fresh oranges have a citrusy scent; avoid those with musty or sour odors. Soft spots: Avoid oranges with soft spots, as they indicate bruising …
