How To Prepare Perfect Broccoli For Pasta: A Simple Guide To Color, Flavor, And Texture
To prepare broccoli for pasta, begin by cutting it into equal-sized florets. Blanch the broccoli in boiling water to preserve its vibrant color and nutrients. Drain thoroughly to prevent sogginess. Sauté the broccoli in olive oil with garlic for a simple yet flavorful addition to your pasta dish. Enhance the flavors by adding lemon juice …
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