How To Make Corn Syrup: A Comprehensive Guide With Key Equipment And Processes
To make corn syrup, you’ll need corn, water, enzymes, and equipment like a mill, tanks, clarifiers, evaporators, crystallizers, and centrifuges. After milling the corn to extract starch, you’ll liquefy and saccharify it using enzymes. The resulting sugar syrup is clarified, evaporated, and crystallized to form corn syrup, which can be high-fructose (HFCS) or glucose-based. Definition …
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