How To Preserve Lemon Zest: Ultimate Guide For Maximum Flavor
To save lemon zest, use a zester, microplane, or sharp knife to remove the zest, avoiding the white pith. Store in an airtight container in the refrigerator for up to 1 week, or freeze for up to 6 months. For optimal flavor, use fresh lemons and avoid over-zesting. Zest enhances dishes with its bright, citrusy …
Read moreHow To Preserve Lemon Zest: Ultimate Guide For Maximum Flavor
