Easy Sautéed Bell Peppers And Onions: A Versatile Side Dish For Any Meal
To sauté bell peppers and onions, you’ll need bell peppers, onions, olive oil or butter, salt and pepper, and optionally garlic, herbs, spices, lemon juice, or vinegar. Sauté them in a pan or skillet over medium heat, stirring occasionally, until tender and slightly caramelized. You can slice or dice the vegetables for different dishes like …
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