How To Master Chili Perfection: Serving, Garnishing, And Enjoying The Ultimate Comfort Dish
To serve chili, begin by heating it to a simmer. Transfer the chili to a large serving bowl and top with your favorite garnishes, such as shredded cheese, chopped onions, or sour cream. Serve the chili with a side of warm cornbread or crusty bread for dipping. For a party, set up a chili bar …
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