All About Mirepoix: Pronunciation, Definition, And Culinary Use
Mirepoix is pronounced “meer-pwah.” This is a French term for a mixture of diced vegetables, typically carrots, celery, and onions, used as a flavorful base for soups, stews, and sauces. The pronunciation reflects the French origin of the word. Explain the different entities involved in the topic, including their roles and relevance. Understanding the Entities …
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