Dehydrated Pear Perfection: A Comprehensive Guide To Drying, Seasoning, And Storing
Select ripe pears, peel and slice. 2. Dehydrate in an oven at 145°F for 8-12 hours or use a dehydrator at 125°F for 12-24 hours. 3. Optionally, adjust sweetness and acidity using sugar or lemon juice. 4. Store dried pears in an airtight container at room temperature for up to 6 months. Dehydrating Pears: Crafting …
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