Discover Trahana: A Fermented Food Rich In Probiotics, Minerals, And Antioxidants
Trahana is a versatile fermented food with a rich history. Made from cracked wheat or sourdough starter and fermented with yogurt or buttermilk, it offers nutritional benefits such as probiotics, minerals, and antioxidants. Different cultures across Greece, Turkey, Albania, and beyond have their own variations, adding unique flavors and textures. Its versatility extends from hearty …
Read moreDiscover Trahana: A Fermented Food Rich In Probiotics, Minerals, And Antioxidants
