Discover The Delights Of Cream Tea: A British Tradition Of Culinary Indulgence
Cream tea, a quintessential British tradition, centers around freshly baked scones served warm and split. These scones are traditionally accompanied by two spreads: clotted cream, a thick and rich cream, and jam or preserves, often strawberry or raspberry. Tea is the essential beverage, with sugar cubes and milk often offered on the side. Served during …
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