Scallions: Culinary And Health Perks | Versatile Onion Family Member
Scallions, a versatile member of the onion family, boast culinary and health benefits. As a garnish or ingredient, they add a delicate oniony flavor to dishes, particularly in Asian cuisine. Rich in vitamins and antioxidants, scallions promote heart health and may reduce cholesterol. Typically harvested in the spring, these botanical marvels require specific cultivation conditions …
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